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Receptions
Hors D' Oeurves
Avocado & Crab Tartlette with
Red Pepper Mayonnaise
Smoked Salmon with Caper & Dill
Cucumber with Salmon Mousse
Jumbo Shrimp with Coctail Sauce
Seared Ahi Tuna on Rice Cracker with Wasabi Cream
Tenderloin of Beef with Horseradish Cream on Toast
Crostini with Sundried Tomato, Olives and Pesto
Cherry Tomatoes stuffed
with Pecans & Bleu Cheese
Fresh Fruit & Gourmet Cheese Platter
Fresh Vegetable Platter
Lump Crab Cake with Spice Dipping Sauce
Irish Sausage Wrapped in Puff Pastry with Grainy Mustard
Cavery: Top Round of Beef
Chicken WIngs
Potato Skins with Irish Bacon
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Flanagan’s Harp and Fiddle accomodates many different types of events and including Birthday Parties, Wedding Receptions & Rehearsals, Holiday Parties, and many others. Our private party room available. Call today 301-951-0115 to set up your next big event! |
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Courtesy of OnTap Magazine
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